Originally from the land of beers (San Diego), owner and brewer Drew Wallace has been a resident of Mammoth Lakes for over 10 years. With eight years of home brewing experience, he decided to open a nano-brewery in town to create one-of-a-kind beers and brews not usually available in this area. In less than a 1200 sq ft. location, housing both a tasting room and 3.5 BBL brew house, they specialize in Belgian-style ales, sour beers, hazy IPAs and as many barrel-aged creations as they can fit into the space! Along with his assistant brewer Cam, and a knowledgeable beertending staff, Black Doubt encourages feedback so their beers can evolve to meet their evolving customers’ tastes. Come on in, have a chat, and tell the team what beers you want to see on tap for their next visit!